About Us

Strategic Innovators


About Lifelab

We are young and dynamic Management Consulting firm in Chennai, Lifelab team having more than decade experience in the field of Banquet Hall / Restaurant / Cloud Kitchen / Conventions Center / Mandapam / Corporate Catering and Mahal.

We are committed in delivering value to our clients and ensuring long-term success. Reach out to us to improve your business performance, innovate and grow, reduce costs, leverage talent and transform your organization.

We are highly specialist and stay close to our expertise in food, food service operations, retail, restaurants, cafes, leisure and entertainment.

We differentiate ourselves from our competitors by always beginning with the end user The Customer Experience, The Employee Training Experience, and the Brand Experience, are given the upmost priority when we approach a project

Who Are We?

With industry knowledge, business transformation experience, and creative imagination, our key ingredient is the combination of our diverse skill sets all working together to transform. customer and employee experiences of our clients. We take a highly collaborative approach, which is why we don’t just hire the best people, we hire the right people; co-creators. By co- creating together with clients, we can look beyond today and commit to the future, inspiring and delivering great experiences for their employees and customers

What We Do?

Lifelab is a consulting service provider helping clients open their kiosks, food carts, QSR, cloud kitchen, cafes, takeaway, corporate canteens, banquet halls, food courts and many more. We design sensible small-scale to large- scale models for an experienced or first-time restaurateur to run a business

Let's start the journey

Trend Food Business Across City!

Lifelab pioneers diverse culinary ventures, offering a wide range of services to redefine urban dining experiences with innovation and style.

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Planning for Profits

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Restaurant Marketing Plans

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Financial Planning

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Kitchen Layout Planning

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Restaurant Quality

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Restaurant & Kitchen Operations Review


The services are applicable at various stages in the life cycle of the restaurant

  • Concept
  • Birth
  • New Born
  • Mature

The service will prove useful to differing customer needs

  • Start Ups
  • Investors
  • Franchisors
  • Franchisee
  • Seasoned Restaurateurs